Bioarchaeology and Dietary Reconstruction across Late Antiquity and the Middle Ages in Tuscany, Central Italy

Date received: 
Wednesday, May 5, 2021
Giulia Riccomi. 2021. Bioarchaeology and Dietary Reconstruction across Late Antiquity and the Middle Ages in Tuscany, Central Italy. Oxford: Archaeopress; 978-1-78969-865-7. Paperback. £34
This publication has been reviewed by Antiquity.
Reviewed by: Kori Lea Filipek